| Cappuccino | USD 1.16 |
| One-way ticket (local transport) | USD 0.25 |
| Tennis court rent (1 hour on weekend) | USD 5.56 |
| Fitness club, monthly fee for 1 adult | USD 19.95 |
| Utilities (Electricity, Heating, ...) for medium apartment | USD 33.35 |
| Apartment (1 bedroom) in city centre | USD 171.08 |
| Chicken breasts at the market | USD 3.10 |
| Coke bottle | USD 0.36 |
| 1 Pair of men leather shoes | USD 37.83 |
Maharashtrian cuisine is pretty interesting. It is mostly notable for its side dishes rather than for its main course. When you come to the state to taste the best of their food, you can find some nice restaurants not just in Mumbai but most especially in the quiet and humble city of Parbhani.
Parbhani is a city in the state of Maharashtra. It is an important hub for education and research. Agriculture is continuously being cultivated in this place since time immemorial.
Today, cheap flights to Parbhani are taken not just to explore the temples but more so to have a gastronomic adventure. Although this is not a major city, it well represents the local lifestyle and tradition in the state through its people and through its food.
As mentioned earlier, Maharashtrian cuisine is notable more for its side dishes and snacks. A good bunch of them can be bought anywhere from food stalls to restaurants to food shops – all over Parbhani. Try out the following if you will have the opportunity:
Misal Pav – Pav is basically a bun in Maharashtrian cuisine. This dish consists of ingredients mixed together and eaten with bread. The ingredients of this dish include tomato, onions, Chivda, farsaan, sprouted lentils in curry sauce, pohay, and batata-bahaji among others.
Pohay – This snack is made from flattened rice and is often served with tea. Aside from being one of the tastiest snacks available, Pohay also has a mark of importance in the local culture. It is served during the meeting of two families for an arranged marriage.
Surali Waldi – This is a flour roll with chick peas, mustard, coconut, and coriander leaves as ingredients. It is served in many Maharashtrian homes and restaurants alike. With its taste and unique texture, sampling the Surali Waldi is definitely worthy when you take cheap flights to Parbhani.
Parbhani may not be a major tourism hub. But it enjoys a fair share of tourists all year round for its food and also for its key local attractions. It is common to find hotels in Parbhani that are ready to admit and entertain guests anytime.